Florentine’s have a short history, but they contain all the artisan wisdom in the processing of the brittle that only a historical producer like Quaranta can boast.<\/p>\n
From the raw material to the processing, Florentine are an exclusive and unique product<\/strong> that Industria Dolciaria Quaranta distributes in the Italian market, in large-scale distribution, in the best grocery shops and wholesale. Florentine pastries have also won over foreign markets for their extremely rich taste<\/strong>, irresistible decorations<\/strong> and their particularly palatable fragrance<\/strong>.<\/p>\n The crispy pastry sheets<\/strong>covered with fine raw materials<\/strong> are produced by Quaranta in Caravaggio, where Antonio Quaranta started the crispy pastry and nougat production, which began at the start of the last century.<\/p>\n Thin sheets of crunchy nougat, decorated with dried fruit, raspberries, French salted caramel<\/strong> and covered with the finest chocolate<\/strong>. They are portioned desserts with flavours of a thousand nuances, able to conquer even the most demanding palates and satisfy the need of those who do not want to renounce<\/strong> to a sweet, tasty and sophisticated pleasure<\/strong>.\u00a0They are a range of snacks with a heart of fragrant pastry that stand out from other confectionery products for their undeniable goodness, right from the first bite.<\/p>\n Crispy Florentines produced exclusively by Quaranta, a confectionery company that also sells in wholesale and abroad, are available in four exclusive versions. They are crunchy thin sheets covered in dark chocolate<\/strong> or white chocolate<\/strong> and decorated with a shower of selected sprinkles including hazelnuts, pistachios, raspberries and French salted caramel.<\/strong><\/p>\nFlorentine Quaranta, thin sheets of crispy: available in the pouch and exhibitor version<\/strong><\/h2>\n