When it comes to Italian brittle and handcrafted nougat, Quaranta is a name that stands for tradition, quality, and innovation. For over 100 years and three generations, we have been creating premium confectionery that combines simple, natural ingredients with authentic Italian craftsmanship.
Traditional Recipes, Timeless Flavor
Our artisanal brittle is still made the traditional way, with only a handful of high-quality ingredients: roasted almonds, pistachios, hazelnuts, peanuts, honey, maple syrup, and sugar. Every recipe is gluten- free, palm oil-free, GMO-free, and free from artificial additives—staying true to the values of Italian confectionery.
Innovation Meets Consumer Trends
Today’s consumers are looking for snacks that are both authentic and innovative. That’s why we constantly develop new gourmet creations, combining the crunch of nuts with modern flavors and packaging formats designed for retail, travel food, and large-scale distribution. Our premium brittles and pralines are appreciated not only in Italy but across Europe, Asia, and international markets.
Certified Quality, Traceable Ingredients
We manage the entire production process in-house, from nut roasting to final packaging, ensuring full traceability and certified quality at every step. Our products meet the strictest international food safety standards (BRC, IFS), making them the perfect choice for importers, distributors, and retailers who demand excellence.
Why choose Quaranta?
- Over a century of experience in Made in Italy confectionery
- Certified supply chain and carefully selected raw materials
- Products designed for retail, private label, and export markets
- A trusted partner for distributors in Europe, Asia, and beyond
If you are looking for authentic Italian brittle and nougat that combine tradition, taste, and innovation, Quaranta is the ideal partner for your business.
Download our latest catalogue and discover why retailers and distributors worldwide choose Quaranta.
