When it comes to Italian brittle and handcrafted nougat, Quaranta is a name that stands for tradition, quality, and innovation. For over 100 years and three generations, we have been creating premium confectionery that combines simple, natural ingredients with...

In artisanal nougat production, quality of the ingredients and respect for tradition are what transform a simple sweet into a true taste experience. At Quaranta, we’ve been crafting traditional nougat and brittle for three generations, following time-honored...

When it comes to brittles and caramelized nuts, we’re talking about a tradition that’s 100% Italian—built on a handful of genuine ingredients and a deep-rooted artisanal know-how passed down through generations. For over three generations, the Quaranta family has...

We’ve just wrapped up our participation in TuttoFood Milan, one of the leading events in the agri-food industry. It was a valuable opportunity to connect with clients, partners, and professionals from around the world—and to share who we are, how we work, and what...

With over a century of experience and a continuous drive for innovation, Quaranta is proud to introduce two new flavors of our Protein Nuts bars. Designed to meet the evolving needs of today’s consumers, these snacks not only satisfy the most refined palates but...

Florentines are a unique confectionery delight. Ultra-thin, crispy layers are enriched with nuts, fresh raspberry crumble, French salted caramel, and a rich layer of fine chocolate, offering a truly delectable treat for those seeking a sophisticated and indulgent...

At Dolciaria Quaranta, quality is a promise kept at every step, from the rigorous selection of raw materials to the final presentation of the product. It is in this final stage that our commitment is particularly evident through the packaging. Innovative...

Dolciaria Quaranta is known for its impeccable balance between quality craftsmanship and technological innovation. While maintaining traditional methods that require patience and manual skill, our company also adopts advanced technologies to maximize efficiency...

Since 1924, when we first started producing nougat and brittle with love and care using traditional recipes, 100 years have passed. Despite the passage of time, our passion for high-quality confections remains unchanged. Over the years, we have skillfully combined...

We participated in the 27th edition of the Cremona Torrone Festival, an annual event that celebrates the emblematic sweet of the city. The event takes place in the heart of Cremona, a unique opportunity to explore the various interpretations of torrone offered by...